ULTIMATE B&B FOR FOODIES!
Welcome to the Chestnut Street Inn, a foodie paradise just two hours southwest of Chicago in Sheffield, Illinois.
Our award- winning bed and breakfast is not to be missed. Chef Monika makes all of our meals with the freshest local produce. She trained in anthropology, and this experience gives her a unique perspective on international cuisine, with a special focus on Mediterranean inspired dishes. She can also cater to your dietary restrictions – from gluten and dairy free to paleo – and beyond. Just let us know when you book your stay.
The Chestnut Street Inn has been featured as a top B&B in Midwest Living Magazine, Chicago Magazine and the Chicago Tribune. And Chef Monika has been a regular guest chef on the local television show Paula Sands Live.
Sheffield’s a quiet rural town in Central Illinois, but we have no shortage of great things to do,
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